French Recipes, Gâteau, Sweet Secrets of French Pâtisserie

Desserts are more than recipes.
They are memories, emotions, and moments of sharing.

In France, desserts hold a special place at the table. They mark celebrations, bring families together, and transform simple moments into something unforgettable. Yet French pastry is often seen as complex, technical, or reserved for professionals.

This book was created to change that idea.